- Prep Time
- 10 mins
- Total Time
- 45 mins
- Makes
- 6 cups (1.5 L) granola
Ingredients
- 2 cups
- Compliments Quick Oats
- 500 mL
- 1 cup
- Compliments Natural Sliced Almonds
- 250 mL
- 1/2 cup
- chia seeds
- 125 mL
- 1/2 cup
- dried cherries
- 125 mL
- 2 tbsp
- cocoa powder
- 30 mL
- 1/2 tbsp
- ground cinnamon
- 2 mL
- 1/4 tsp
- salt
- 1 mL
- 1/3 cup
- honey
- 75 mL
- 1/4 cup
- canola oil
- 60 mL
- 1/2 tsp
- vanilla extract
- 2 mL
Method
Step 1
Preheat oven to 325ºF (160ºC). In a large bowl, combine oats, almonds, chia, cherries, cocoa powder, cinnamon and salt.
Step 2
In a small saucepan, combine honey, 3 tbsp (45 mL) of the oil and vanilla. Cook on low, stirring constantly, until honey has liquefied. Remove from heat. Pour over oat mixture; using spatula, gently fold together until well combined.
Step 3
Using remaining oil, grease a 12 x 17-in. (30 x 45 cm) rimmed baking sheet. Press granola mixture in even layer onto sheet. Bake for 30 min.
Step 4
Remove from oven and let cool completely on baking sheet. Using hands, break into pieces. Store in airtight container for up to 2 weeks.
Tips
Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
Nutritional Facts Per Serving
- Nutrition Description:
- Per serving (1/4 cup/60 mL)
- Calories:
- 110
- Fat:
- 5 g
- Carbs:
- 13 g
- Fibre:
- 3 g
- Protein:
- 3 g
- Sodium:
- 25 mg
