- Level
- very easy
- Prep Time
- 4 mins
- Total Time
- 5 mins
- Serves
- 1 drink
Ingredients
- 3 oz
- cold brew coffee concentrate
- 90 mL
- 1 oz
- fresh lemon juice
- 30 mL
- 1/2 oz
- Panache Maple Syrup
- 15 mL
- 8
- fresh mint leaves
- 8 oz
- Panache Ginger Beer Soda, chilled
- 120 mL
- 1
- fresh sprig of mint (for garnish)
Method
Step 1
Halfway fill a cocktail shaker with ice cubes. Add cold brew concentrate, lemon juice, maple syrup and mint leaves. Cap with lid; shake 30 sec. Strain into a copper mug or large old fashioned glass about half-filled with fresh ice. Top with ginger beer soda. Garnish with mint sprig.
Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.
Nutritional Facts Per Serving
- Nutrition Description:
- Per Serving (1 drink)
- Calories:
- 120
- Carbs:
- 29 g
- Sugar:
- 27 g
- Protein:
- 0.3 g
- Sodium:
- 35 mg