- Prep Time
- 5 mins
- Total Time
- 20 mins
- Makes
- 12 tarts
Ingredients
- 1 box
- Compliments Tart Shells (12 shells)
- 1 pkg
- crumbled goat cheese
- 130 g
- 1/4 cup
- cranberry sauce
- 60 mL
- 1/4 cup
- chopped pistachios
- 60 mL
Method
Step 1
Bake shells according to package directions.
Step 2
Place about 4 tsp (20 mL) crumbled goat cheese into each tart shell while still warm.
Step 3
Top each with 1 tsp (5 mL) of cranberry sauce and 1 tsp (5 mL) chopped pistachios.
Tips
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Nutritional Facts Per Serving
- Nutrition Description:
- Per serving (1 tart)
- Calories:
- 140
- Fat:
- 8 g
- Saturated Fat:
- 3 g
- Carbs:
- 15 g
- Sugar:
- 4 g
- Cholesterol:
- 15 mg
- Protein:
- 3 g
- Sodium:
- 125 mg