- Level
- very easy
- Prep Time
- 5 mins
- Total Time
- 27 mins
- Serves
- 2
Ingredients
- 1 lb
- split chicken wings
- 500 g
- 1 tbsp
- vegetable oil
- 15 mL
- 1 tsp
- baking powder
- 5 mL
- 1 tsp
- garlic powder
- 5 mL
- 1 tsp
- paprika
- 5 mL
- ¾ tsp each
- salt and pepper
- 4 mL
Method
Step 1
Preheat air fryer to 360°F (180°C).
Step 2
In a large bowl, toss the chicken with oil. In a small bowl, combine baking powder, garlic powder, paprika, salt and pepper; sprinkle evenly over chicken.
Step 3
Arrange chicken in a single layer and cook for 12 min. Flip and cook until crisp and browned, 10 to 12 min. Serve with Compliments Buffalo sauce if desired.
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