- Prep Time
- 5 mins
- Total Time
- 25 mins
- Makes
- 24 cookies
Ingredients
- 2 1/2 cups
- Compliments Quick Oats
- 625 mL
- 1 cup
- all-purpose flour
- 250 mL
- 1/2 cup
- wheat bran
- 125 mL
- 1 1/2 cups
- Compliments Five Fruit Medley
- 375 mL
- 1 1/2 tsp
- baking powder
- 7 mL
- 1 tsp
- cinnamon
- 5 mL
- 1/2 tsp
- salt
- 2 mL
- 1 cup
- butter, at room temperature
- 250 mL
- 1 cup
- packed golden brown sugar
- 250 mL
- 2
- eggs
- 1/2 tsp
- vanilla
- 2 mL
Method
Step 1
Preheat oven to 350°F (180°C). In a medium bowl, mix oats, flour, wheat bran, dried mixed fruit, baking powder, cinnamon and salt. In a large bowl, beat butter and brown sugar until well blended. Beat in eggs and vanilla. Stir oat mixture into butter mixture until well combined.
Step 2
Use hands to roll dough into 2–inch (5 cm) round balls; place about 3 inches (8 cm) apart on a parchment paper-lined baking sheet. Press balls into thick discs. Bake for 15 minutes, or until edges are golden brown.
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Nutritional Facts Per Serving
- Nutrition Description:
- 1 cookie
- Calories:
- 190
- Fat:
- 9 g
- Saturated Fat:
- 5 g
- Carbs:
- 27 g
- Fibre:
- 2 g
- Cholesterol:
- 35 mg
- Protein:
- 3 g
- Sodium:
- 135 mg
